Shochikubai Shirakabegura Junmai Daiginjo
Takara Shuzo CO, Kyoto, Japan, 15.5% ABV, +1.5 SMV
Full bodied palate with a hint of sweetness and a velvety mouth. Subtle aromas of pear, melon and banana. Flavors of white mushrooms enhanced by a hint of sweetness.
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